These cranberry brie bites are ready in 5 minutes with just 5 simple ingredients. Creamy brie, tart cranberry sauce, and flaky crescent dough come together for the perfect party appetizer that always disappears fast.
You can assemble these completely ahead of time—up to 24 hours in advance. Just cover the filled muffin tin with plastic wrap and refrigerate. When ready to serve, add 2-3 minutes to the baking time. For best results, keep brie cold until cutting. If you don’t have a mini muffin tin, shape the dough into small cups on a baking sheet. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days; reheat in a 350°F oven for 5-7 minutes.
Keywords: cranberry brie bites, easy appetizer, party appetizer, 5-minute recipe, holiday appetizer, crescent roll appetizer